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Using A Propane Gas Grill: What Are The Benefits?

Once you try propane, you’ll kick charcoal to the curb!

Propane Gas Grills maryland

With Memorial Day over, summer is here! Unofficially, anyway.

That means grilling season is here as well. And it’s a great time to start grilling with propane!

The efficiency and versatility of propane gas grills can’t be beat. Come to our Lexington Park headquarters and showroom to see just how true that is. We have a great selection of propane gas grills in a wide price range. You can customize your grill to have features like a side burner, multiple levels of grilling surface, a smoker attachment, a rotisserie, and more!

All of those features are just some of the reasons why propane gas grilling is right for you. We’ll show you three more.

Convenience

At the end of a long day at work, even if (or especially if) you’re working remotely, the last thing you want is more work and hassle. And that’s what it takes to get a fire going in a charcoal grill. First, you have lug out the bag of charcoal and fill the grill or the chimney. Then you have to start the fire, and wait for it to be ready for grilling.

And once dinner is over? More work! You still have a messy cleanup of the ashes, and you’ll likely end up with soot on your hands and clothes.

Propane gas grill? It’s a snap! Just turn on the supply valve, turn a dial, press the igniter, and it’s on! It’s hot and ready for grilling much faster. And cleanup is easy. All you have to do is turn everything off, quickly clean the grates, and you can go back to a relaxing evening.

Control

While a charcoal grill can do a lot, there’s one thing it can’t do: Adjust its temperature on a dime. A propane grill can. That means you can adjust the flame to go from medium heat for barbecued chicken to high heat for kebabs? Propane can do that!

Great food

The precise temperature control means you get better results. You can make sure your steak is perfectly medium-rare, and your chicken breasts are at a safe temperature but not dry as a bone.

Propane also doesn’t overwhelm foods with a heavy, smoky smell and taste. Lighter, fresher flavors and seasonings shine in everything from fish to fruit.

Contact us to find out more about our propane grills!

Written By: on May 25, 2020